Macaroni Pasta Extruder Manufacturer
SN Engineering Works manufactures macaroni pasta extruders built for continuous, high-speed production of macaroni and other short pasta shapes. Each extruder forces dough through interchangeable dies under controlled pressure, giving you uniform shape, size, and texture in every run without manual forming.
Constructed in food-grade stainless steel and rated for round-the-clock operation, our extruders are designed to keep output steady across long production runs while staying easy to clean and service. Our team helps you select the right die sets and output capacity, and provides installation, training, and after-sales support once your machine is running.
Electric Pasta Extruder Machine
Approx. Price: Rs 5 Lakh / UnitProduct Details
| Parameter | Specification |
|---|---|
| Finish | Polished |
| Usage | Industrial |
| Power Source | Electric |
| Material | SS (Stainless Steel) |
| Voltage | 380V to 480V |
With extensive market knowledge and industry experience, we are able to offer our esteemed customers a large selection of Electric Pasta Extruder Machines.
Price Range: Rs 5,00,000 to Rs 15,00,000
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Macaroni Pasta Extruder
Approx. Price: Rs 8 Lakh / UnitProduct Details
| Parameter | Specification |
|---|---|
| Minimum Order Quantity | 01 Unit |
| Capacity | 100 - 150 kg/hr |
| Material | SS (Stainless Steel) |
| Phase | 3 Phase |
| Voltage | 380V to 480V |
| Usage | Industrial |
Based on inconceivable amounts of industrial know-how, we are involved in providing a wide range of Macaroni Pasta Extruder s.
Send EnquiryHow to Evaluate a Macaroni Pasta Extruder Before You Buy
An extruder is the core of any macaroni or short-pasta line, so its build quality directly affects your daily output and product consistency. These checks help you compare options before deciding.
1. Understand the Extrusion and Die-Change Process
Dough is forced through a die under pressure to form the final shape, so how quickly and cleanly dies can be swapped affects how many product variants you can run in a day. We build our extruders with accessible die housings to keep changeovers fast.
2. Check Continuous-Duty Ratings for 24-Hour Runs
Not every extruder is built for round-the-clock operation. Our machines are rated for continuous duty, so motor and component wear stay predictable even when you run multiple shifts back to back.
3. Confirm Output Range Matches Your Order Volumes
An undersized extruder limits your order intake, while an oversized one adds unnecessary cost. We help you match extruder output to your realistic daily and weekly order volumes rather than a generic capacity figure.
4. Look at Cleaning Access Around the Extrusion Head
Dough residue builds up fastest around the extrusion head, so easy access for cleaning matters for both hygiene and changeover speed. Our extrusion heads are designed to open and clean quickly between shifts or product changes.
5. Ask About Die Sets and Shape-Change Support
Expanding your product range later usually means adding new die sets. We supply additional dies on request and guide you on which shapes are practical to add to your existing extruder.
SN Engineering Works has been manufacturing macaroni pasta extruders for food processing businesses across India since 2012. Whether you are setting up your first extruder or replacing an ageing one, our team can help you choose a machine suited to your shape range and output goals.
Frequently Asked Questions
Macaroni pasta extruder pricing typically starts around Rs 8 Lakh per unit and depends on output capacity, die configuration, and level of automation. Share your requirements with us for an exact quote.
Yes, our extruders are rated for continuous-duty operation, making them suitable for round-the-clock production across multiple shifts.
The extruder can produce macaroni and several other short pasta shapes by fitting different die sets, giving you flexibility to expand your product range.
The extruder is built using food-grade stainless steel, which resists corrosion and meets sanitary requirements for continuous food production.
Yes, we provide on-site installation, operator training, and ongoing after-sales support to keep your extruder running at full capacity.
Yes, additional die sets can be supplied later to expand the range of pasta shapes your extruder can produce.